You will need:

175g chocolate, 50g butter, 2 tablespoons syrup,

125g rice crispies, cornflakes or huff puffs, paper cases.

Method

1.Put butter and syrup into pan.

2.Add the chocolate.

3.Heat gently until melted.

4.Add the crispies and mix together.

5. Carefully spoon into cases. Allow to cool, then put in the fridge to harden.

6. Don't balance them on your nose. It's not polite!